Your favourite SRDC Chole Bhature is Now Available in Faridabad
When it comes to street food, especially in North India, chole bhature tops the list. This dish evokes nostalgia and passion. And if you are in Delhi, you will often find people eating a full plate of chole bhature in their breakfast. At the heart of this culinary phenomenon is Sita Ram Diwan Chand, a name that is synonymous with quality, tradition, and unparalleled flavour.
What had started as a humble pushcart in the busy streets of Paharganj ages ago, has now grown into a legendary institution that serves the best chole bhature in the city. And now, this much sought-after outlet has expanded its brand-new branch in Faridabad, bringing its signature flavours to the residents there.
Their Journey from Paharganj to Faridabad
Sita Ram Diwan Chand began their journey in the 1950s. Their dream was to serve authentic chole bhature to the people in Delhi. It is their dedication to the consistent quality of food that has transformed them into a household name today. Their secret recipe which has been perfected over generations, combines tender chickpeas simmered in rich and spiced gravy with soft, fluffy, and golden-brown bhature.
From their flagship outlet in Paharganj to the other branches across Delhi-NCR, their journey has been one of true passion and perseverance. With the love and loyalty of their customers, they have opened their outlet to serve the foodies of Faridabad.
What makes the chole bhature of Sita Ram Diwan Chand the Best?
Sita Ram Diwan Chand has come a long way. What makes them the best of all in Delhi are:
- The secret chole recipe: Their chole is a mix of spices and herbs. The dish is slow-cooked to perfection for a depth of flavour that is hard to match.
- The perfect bhature: The bhature you will find at their outlets are light, airy, and non-greasy. Their bhature is made fresh daily, ensuring they are just the right balance of crispy and soft.
- Quality ingredients: They use only the finest ingredients, from premium-quality chickpeas to unadulterated oil and spices.
- Consistency: Whether you visited their outlet 10 years ago or you visit today, you will find the taste of their chole bhature the same, which is a hallmark of their brand.
- Accompaniments: You can pair your chole bhature with their signature accompaniments such as tangy pickles and refreshing mint chutney for a complete meal.
Why Faridabad?
Faridabad has evolved into a thriving hub of food enthusiasts who appreciate authentic flavours and rich culinary traditions. By opening their new outlet in this city, they aim to make it convenient for food lovers to savour the iconic taste of Sita Ram Diwan Chand without travelling far. Located in the bustling Sector 85, their new branch is designed to offer the same warmth, quality, and excellence that their patrons expect.
The Sita Ram Diwan Chand experience
Visiting Sita Ram Diwan Chand is not just about eating chole bhature; it is about experiencing a slice of history and tradition. From the moment you step into their outlet, you will be greeted with the aroma of freshly cooked spices and the sight of golden bhature being fried to perfection. Their team is dedicated to ensuring a hygienic, welcoming, and memorable dining experience for every guest.
You May Also Like: Creative Side Dishes to Pair with Chole Bhature
What is on the menu?
While their signature chole bhature is the star of the show, they also offer:
- Refreshing lassi to complement your meal
- A variety of pickles and chutneys for added zest
- Authentic North Indian sides to round out your culinary journey.
Wrapping it up!
The opening of Sita Ram Diwan Chand in Faridabad marks a new chapter in their journey. It is an opportunity for them to share their legacy with a wider audience and continue their tradition of serving happiness on a plate. Therefore, it is time to be part of their story and relish a meal that is as timeless as it is delicious. Your favourite chole bhature is now just around the corner!